How Does Bread Rise?
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New! Fall 2025 |
2.9 |
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Cooking Chemistry (6 titles)
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New! Fall 2025 |
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What Happens When Food Burns?
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New! Fall 2025 |
2.7 |
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How Does Ice Cream Freeze?
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New! Fall 2025 |
3.0 |
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Why Does Gelatin Jiggle?
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New! Fall 2025 |
3.5 |
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How Does Cheese Curdle?
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New! Fall 2025 |
3.2 |
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Why Do Fruits and Veggies Turn Brown?
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New! Fall 2025 |
2.7 |
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