In Salty Snacks, early fluent readers will learn how, when, and where some of their favorite salty snacks, such as popcorn and potato chips, were invented. Current and historical photographs… More →
Grade 5
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William Kidd's Lost Treasure
Ancient Mythology introduces early fluent readers to myths and legends that helped shape eight ancient cultures. In these fun and engaging books, readers will learn about important gods,… More →
What chemical reaction makes bread dough rise? What ingredients make gelatin wiggle and jiggle? Cooking Chemistry answers these questions and more, offering a high-interest STEM introduction… More →
Breakfast Foods
In Breakfast Foods, early fluent readers will learn how, when, and where some of their favorite breakfast foods and brands, such as cereals, Pop-Tarts, and frozen waffles were invented.… More →
Oak Island Mystery
In 1795, a boy found an odd depression in the ground on Oak Island, Nova Scotia. This would kick off one of the largest treasure hunts in history. Is there anything hidden on the island? If… More →
Condiments
In Condiments, early fluent readers will learn how, when, and where some of their favorite condiments and brands, such as Heinz Ketchup, ranch dressing, and soy sauce were invented. Current… More →
Frozen Treats
In Frozen Treats, early fluent readers will learn how, when, and where some of their favorite frozen treats, such as ice cream cones and popsicles, were invented. Current and historical… More →










